Magnesium Stearate is a fine, white, hydrophobic powder with a bulk density of 0.2–0.4 g/cm³ and a melting point of approximately 120–130°C. It is insoluble in water but soluble in hot organic solvents. Widely used as a lubricant and anti-caking agent in pharmaceuticals, capsules, and food supplements, it improves powder flow during manufacturing and ensures consistent product quality.
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